My pizza game is slowly improving. I feel confident with my iron skillet Detroit style version. I’m just starting my Neapolitan versions. Last week I made a pear, blue cheese, candied walnuts with a balsamic reduction.


The life and times of a true knucklehead – No photos to be used without permission
My pizza game is slowly improving. I feel confident with my iron skillet Detroit style version. I’m just starting my Neapolitan versions. Last week I made a pear, blue cheese, candied walnuts with a balsamic reduction.
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OK, these do look better than Original Pattern pizza!