Mango Salad with Prawns for lunch.
Category Archives: Food
Gourmet Adobo?
I once asked Sandy why couldn’t you use a pork tenderloin for adobo. When I came back from Dallas I found this in the frig. It’s still in the experimental stages we are getting close to our target.
Coming home
Got home from a 4-day business trip. Sandy made Ossobuco… it’s good to be home.
Juicy
Sandy got me a bottle of Guava Juice. With a name like that it has to be good.
Zen
We had date tonight at Zen here in downtown Alameda. The Kakuni Pork Belly was to die for.
Dragon Rouge
Yesterday we had brunch at the Dragon Rouge here in Alameda.
Back to Honolulu
Had 24 hours in Honolulu to fix a problem. Needless to say I didn’t have time to do anything but eat a couple of meals and sleep.
Honolulu March 2011
Work calls again in Honolulu. I usually don’t make the effort to eat well as I hate eating alone and am usually too tired to call anyone. This time I made an effort to break some of my habits and made dinner commitments. I flew in Tuesday about noon and worked until 5:30 (13 hr …
Scallops
Tonight, Sandy treated me to seared scallops in an orange reduction for dinner, yum!
Just nifty @ 50
Today I turned 50 and if you would have asked me 20 years ago, I probably thought I’d be dead by now. We dropped Mommi off @ SFO and then quickly shuttled on over to Lake Chalet for lunch. We had a quiet dinner just the 2 of us. Sandy made me a smoked salmon …