Winding down the weekend

We had a very full weekend. Today Ate Anna and Stephen came over for lunch. We started off with a great green salad by Sandy. I grilled pork ribs, chicken, corn on the cob & asparagus. This was followed up with some homemade macapuno ice cream.

Shortly after our meal I had to run Tita Flor over to the Amtrak station at JLS to catch her train back to Sacramento.

Of course I forgot to photograph the food!

All aboard for biscuits and gravy at the driving range

This morning we were honored by a visit from Tita Flor. We picked her up at the Jack London Square Amtrak station and she treated us to breakfast at our local Chuck Corica Golf Course. I couldn’t finish my biscuits and gravy, the portions were huge! Sandy had the waffles and Tita Flor had an omelette the size of Rhode Island.

After breakfast, I wandered the grounds and ran into Chef Taka from our favorite Japanese restaurant Angel Fish of Alameda. Uh… he’ll be closed Sunday through Wednesday for a much needed vacation, FYI.

June Dux

This morning I looked outside and was greeted by the sight of a new duckling brood. Broods are normally 10-12 so this is quite a small family. Now we usually avoid getting too attached to the young newbies of the lagoon because their life expectancy is approximately 24 hours.  I’ll keep my eye out for them and hope for the best. Let’s not mention anything to Danny!

An Accidental Date

Today we visited the Legion of Honor on an accidental date (Sandy loves those). We were recently there to watch Jon perform at the Florence Gould Theater and I knew we had to go back during the daylight hours. While I was out shooting pictures, Sandy wandered into the museum and to my surprise bought us a year long membership. We strolled the exhibits and had a nice little lunch at their cafe’. The meal was excellent with the exception of some rather aggressive onion eating birds.